We already gave you some tips and tricks to get rid of your hangover. But every country has its own traditional dishes to make the process go faster. We like to give you a taste of the international anti-hangover cuisine. In this episode we present you a cure from India. This huge country with it’s countless cultures and subcultures has many different dishes. However palak masoor dal is not bound to a certain area in particular and is also quite popular in surrounding countries like Sri Lanka or Bangladesh. With the key ingredients lentils and spinach it’s even a healthy dish when you’re not hungover.
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